This summer, Jimmy Barrat, Zuma’s head barman has created a new beverage menu packed full of fresh fruits and anti-oxidants and a selection of other nutritious ingredients designed to promote maximum health and vitality, whilst remaining low in sugar and calories.
The Sundzumari is a blend of Lemongrass and ginger infused over organic green apple juice, sweetened with agarve syrup to help build and support the immune system and kick start the digestion.
Namakemono , meaning ‘lazy’ in Japanese, is a mixture of fresh raspberries, cucumber and organic fresh green apple juice will cool and calm the system, whilst offering a vitamin B boost and re hydrating the system to allow for the speedy removal of toxins.
Buotoko is a zesty blend of pink grapefruit, fresh passion fruit and a touch of almond syrup served over fresh cranberry juice for a power dose of Vitamin C that restores collagen and protects the body. Vitamin A promotes healthy skin and nails.
Zuma is located in DIFC, Dubai.
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