Indian celebrity Chef and entrepreneur Sanjeev Kapoor treated his fans to some delish food at his restaurant, Options by Sanjeev Kapoor organized by the Emirates NBD in Dubai. He made prawns and salmon amongst some other dishes. DIAF caught him in action for the foodies and the aspiring chefs in you all.
The interview with Sanjeev Kapoor (he was interviewing with 7 Days newspaper in Dubai)
The live cooking demo of prawns and salmon:
Dear HR Manager ,
I am a Chef with a large professional experience in Australia , USA and Brazil.
I HOPE you like my CV and call me for an interview .
my full CV is here http://catererbrazil.com.br/documents/chefcassio.pdf
Please request to see my Diplomas to Email – [email protected]